History, mystery and French food

Where’s Bob, who might as well be Waldo? Japan? Michigan? Germany? In his heart and in his taste buds, at any rate, he’s lately been in the Perigord region of France, savoring the latest Bruno, chief of police, mystery. Here’s his review. Reviewed by Robert P. Moyer THE TEMPLARS’ LAST SECRET. By Martin Walker. Knopf. … Continue reading History, mystery and French food